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New York farmers market season

New York farmers market season runs roughly May to November, peaking in July. Based on the seasons 52 New York markets published themselves.

New York markets open, by month

17Jan
17Feb
17Mar
20Apr
34May
49Jun
52Jul
52Aug
51Sep
45Oct
28Nov
20Dec
Number of New York markets open in each month, from 52 published seasons out of 429 listings. Markets that left the season field blank are not counted, so the real numbers are higher.

What New York markets sell

Most commonly reported product categories across 54 New York markets that published a list.

New York market season: common questions

When does farmers market season start in New York?
May, on the published seasons of 52 New York markets — that is the month when at least half as many markets are trading as at the July peak. Individual markets open earlier and later, so check the one you plan to visit.
When do New York farmers markets close for the year?
Most wind down after November. 9 New York markets trade year-round, usually moving indoors.
What is in season in New York right now?
Produce seasons shift with latitude, so the USDA's national guide is the honest answer rather than a state-specific claim we cannot source: spring brings asparagus, greens and rhubarb; summer berries, stone fruit, corn and tomatoes; autumn apples, squash and roots; winter citrus and storage crops. What New York markets themselves report selling is listed below.

Derived from seasons published by market operators in the USDA National Farmers Market Directory. See the national analysis for how it was calculated.