Farmers markets selling herbs
947 US farmers markets report carrying fresh and dried herbs. Product lists come from each market's own USDA listing and describe the market across its whole season, not what is on the table this week.
Herbs by state
- California103
- Kentucky43
- North Carolina43
- Illinois42
- Oregon41
- Pennsylvania40
- Indiana39
- Wisconsin36
- Texas35
- New York34
- Michigan33
- Georgia31
- Washington27
- Massachusetts26
- New Jersey26
- Rhode Island24
- Virginia24
- Iowa20
- Missouri19
- Tennessee18
- Kansas16
- Colorado15
- Florida15
- South Carolina15
- Arkansas14
- Ohio14
- Louisiana12
- Maryland12
- Connecticut11
- Minnesota10
- Vermont10
- West Virginia9
- Arizona8
- Idaho8
- Oklahoma8
- Maine7
- Montana7
- New Hampshire7
- New Mexico6
- Hawaii5
- Nevada5
No market currently reports fresh and dried herbs.
Common questions
- Can you buy herbs at a farmers market?
- Yes — 947 markets in the USDA directory list fresh and dried herbs among what their vendors sell. Availability follows the season and the individual grower, so a market carrying it in July may not in February.
- Is herbs cheaper at a farmers market?
- It varies. Buying direct removes the distributor, but small-batch production costs more per unit than industrial supply. Where markets reliably win is freshness and varieties that do not survive shipping.